Café Italiano | A Modo Mio Cucina Italiana
Coffee, Pastry, Gelato — 8am Daily
Cafè Italiano opens before the restaurant does. Espresso, cappuccino, and fresh-baked pastries — the Italian morning, here in Mesa.
Italian Espresso, Brewed Right
Premium Italian beans. Proper crema. A cappuccino made the way they make it in Naples — not too milky, not too fast.
The Deli Counter
Panini built on house-baked roman focaccia — prosciutto e mozzarella, caprese, polpette. The kind of lunch worth sitting down for.
